Tasty Pizza products are made with at least 51% whole grains, which meets the USDA definition of whole grain rich. Tasty Pizza line is specifically developed “for K-12 schools” with school-approved nutrition standards in mind.

The crust is made with a blend of whole wheat flour and enriched wheat flour. This combination helps deliver a whole grain–rich formulation while still maintaining a soft, familiar pizza crust texture that works well for K-12 menus.

No. The pizzas do not contain artificial flavors or colors, and they are formulated without artificial preservatives. Instead, they are developed with school nutrition standards in mind, using familiar, straightforward ingredients to support K-12 menu requirements while still delivering consistent taste, texture, and quality.

All products contain wheat and milk. Some are produced in a facility that also processes soy.

Yes. The cheese used on the pizzas is real mozzarella cheese.

Yes. Item #53601 is a 16” pizza featuring a double layer of pepperoni, which is made from a blend of pork and beef. This product is designed to deliver a bold, classic pepperoni flavor while maintaining the quality and consistency expected in K-12 menu applications.

No. The products are not currently certified as halal or kosher.

Nutrition Facts Panels are available on each product’s page on our website. CN Labels and Product Formulation Statements (PFS) can be requested through Customer Service at cs@tastybrandsk12.com

The creamy texture of the Tasty Pizza Creamy Garlic sauce comes from a blend of dairy ingredients and natural thickeners that work together to create a smooth, rich consistency.

No they are not soy free

All Tasty Pizza products are developed to meet USDA K-12 requirements.

Our 16” and Sicilian pizza’s each yield 8 slices per pie.

Tasty pizza offers a recipe ready Sicilian that can be customized for a breakfast pizza. Try our Ultimate breakfast recipe found on tastypizzak12.com/recipes

Yes, commodity processing is offered for either 110242 or 110244 commodity cheese

Our pizza are par-baked and need to be fully cooked before eating.

No, for best results, keep frozen until ready to prepare.

Tasty Pizza products are designed to hold well on a serving line in K-12 foodservice settings.

12 months frozen (-10°F to 10°F)

Tasty Pizza 16” and Sicilian pizzas come 10 pizzas per case. (80 servings) Cheesy bites are 320 bites per case (80 servings)

Each case has different dimensions and weight depending on the specific product type and size. For exact storage needs, please refer to the individual product spec sheet, which provides detailed case dimensions and packing information.

Yes. The pizzas can be portioned into 6 servings for high school students. However, since the pies are not pre-cut, portioning them into 6 slices will impact how the product credits for meal pattern requirements. It’s important to follow USDA guidance or your program’s specific crediting documentation when adjusting portion sizes to ensure compliance.

Yes—Tasty Pizza products ship frozen and are held at standard frozen-food temperatures (around 0°F or below) to maintain product integrity until they reach your facility. Products are frozen and packed for distribution, shipped in insulated packaging designed for frozen foods on dry ice.

Minimums may vary depending on the specific product, distribution region, and shipping requirements. For the most accurate and up-to-date information, please contact your regional sales manager or broker, who can provide details based on your program and ordering needs.

Products can be ordered through your local broker or regional sales manager, who can assist with availability, pricing, and placement of orders.

Yes, you can request samples through your local broker or regional sales manager found on tastypizzak12.com/contact

Reach out to your regional sales manager/broker or contact customer service at cs@tastybrandsk12.com.